A two-storey outdoor retail concept in Al Wasl built from repurposed shipping containers — restaurants, independent shops, a rooftop terrace. Opened 2015. The format signals intent: smaller, independent, outside, human-scale, deliberately not a mall.

The food offering is the reason most people go. A consistent rotation of good restaurants and casual spots, with outdoor seating that works well from October to April. In summer the rooftop is decorative.

Attracts a younger, more creative crowd than the indoor malls — the kind of place where people sit with laptops on weekday afternoons and run into people they know. Jumeirah's version of a neighbourhood spot, which in Dubai terms means it has a car park and everyone arrived by car, but the spirit is right.